Stephen Travels

And he's ready to take you with him.


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Big Flavors in Little Malta: Legligin Wine Bar’s Incomparable Tasting Menu

Before a recent trip to Malta, I had never sampled Maltese food. It was a cuisine that simply didn’t exist where I lived, and one that had never crossed my mind to seek out. But after a nearly three-hour dinner at Legligin Wine Bar on my first night in the country’s capital of Valletta, I was completely addicted. Malta’s culinary offerings reflect the country’s complicated history, during which this archipelago was occupied by Phoenicians, Carthaginians, Romans, Muslims, Normans, Aragonese, Knights of St. John, French, and British, culminating in a complex and outstanding cuisine that this superior restaurant deftly and deliciously captures. Read more about Legligin >


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Mediterranean Luxury at Malta’s Hotel Phoenicia

Since it opened in 1947, Hotel Phoenicia has been one of the foremost hotels in the Maltese Islands, and I was fortunate enough to spend a week here during my visit to this Mediterranean archipelago. From the second I arrived to the second I checked out, the entire staff effortlessly provided warm and accommodating service amid the resplendent setting, maintaining a tradition of excellence that has been the hallmark of the Phoenicia for 70 years. Read more about this preeminent hotel >