Stephen Travels

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Breaking for Lunch at Bassaterre’s Ballahoo

Literally steps away from Port Zante, the terminal that attracts countless cruise ships every year to the Caribbean island of St. Kitts, you would expect Ballahoo to be overrun with megaship devotees with massive appetites. But, because so many passengers never make it past Port Zante’s duty-free shops and restaurants run by Chinese and Indian immigrants and don’t venture into the island’s capital city, this terrific restaurant practically ensures that you won’t be sitting next to people from your hometown, pressed for time and anxious to get back to their ship. All of that is great for you: You’ll be able to easily select a desirable table and enjoy a laid-back, delicious local meal with a view and without a crowd. Read more >

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